2025-12-02 Menu We have beef back in stock form our friends at Stone Hill Farm. They are grass fed, grass finished, and rotationally grazed. Truly wonderful beef!... Weekly Menu
2025-11-25 Menu Our soppressata is now back in stock. This shelf stable dry cured salami is great for a charcuterie board, a quick snack, or makes an easy stocking stuffer.... Weekly Menu
2025-11-11 Menu Meet our newest creation, Zesty Pork Pasta Sauce. We sourced tomatoes, onions, garlic, and parsley from our local farm buds (thanks Willow Valley, Four Root, Waldingfield, Still Life, and Assawaga!) a... Weekly Menu
2025-11-04 Menu We are stocked back up on a pile of goat favorites including ground goat, goat stew (bone in), and goat organs!... Weekly Menu
2025-10-28 Menu Similar to lamb chops, these are the “lollipop” cut of goat. Great thrown on the grill, pan seared, sous vide, or made into a curry. A very versatile and flavorful cut.... Weekly Menu
2025-10-22 Menu The sausages are coming fast. Spicy Fennel is almost sold out and we are introducing our new and improved Maple Breakfast Links. These are part of our one-off sausage series so let us know if you want... Weekly Menu
2025-10-14 Menu Spicy Fennel sausage is our latest stop on the sausage adventure. This linked sausage has a fennel forward, hot Italian flavor with building heat. It was popular at markets this past weekend and won’t... Weekly Menu
2025-10-07 Menu It is soup season. Stock (hehe) up now on our bone broths. Try 1 of each of pork, lamb, goat, and chicken bone broths for $25.... Weekly Menu
2025-09-30 Menu The elusive babyback ribs are back in stock! We don’t always get this cut because these are the same ribs as the bone in the pork chops you know and love. But when we get canadian bacon made these bab... Weekly Menu
2025-09-24 Menu Bacon is back in stock! We’ve been out of four types of bacon for over a month now, but the long wait is over and they’re all back in stock. One of them, jowl bacon, has become remarkably more popular... Weekly Menu
2025-09-16 Menu Last chance to try our Sprechen Sie Brats. This is a one off bratwurst we made to try out a new organic spice companies line of spices. If you have had it let us know what you think and if you want to... Weekly Menu